Hippity Hoppity Easter's on its way!!! How cute are these Easter treat holders! On Monday night on my Facebook Live on my Stampin Scrapper page I showed how to make all three of the treat holders. They are fast and easy! Who wouldn't love to get one of them in their basket on Easter morning.
The first project I made was the Ghirardelli treat holder. The measurements for this project are:
Berry Burst/Pacific Point
- cut at 2" x 7" and score at 3 1/2", 4", 5 3/4" on the 7" side
- scrap for 1 1/4" circle
Gold Foil Sheets
- scrap for 1 3/8" circle
The second project was this cute little bag with topper for the Bugs and Bees Lindt chocolate. Aren't they the cutest bugs and bees you have ever seen! The measurements for this project are:
- cut at 2 1/4" x 4" score at 2"
- scrap for bee
- cut at 2 1/8" x 1 7/8"
The third and final project is my favorite. I absolutely love how this box turned out. One of my favorite things to do is take an object and figure out how to make a box for it. Here are the measurements for this project:
Whisper White Thick
- cut at 5 1/2" x 8"
- on 5 1/2" side score at 1" and 4 1/2"
- on 8" side score at 1", 3 1/2", 4 1/2" and 7"
- cut at 3 1/4" x 2"
Here is the video from my Facebook Live
Thank you for taking time out of your day today to stop by. Please leave a comment, I would love to know what you thought of today's projects.
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